It’s fair to say I’m not the cook I once was. Some would say I wasn’t then, either, but then they never got invited round for dinner. So there. Anyway, this morning I was seized by the urge to cook myself a roast beef sunday lunch. This is something I used to do regularly when I was a kid, but like so many things over the years, the habit died away. My yorkshire puddings were once the stuff of legend, and my roast potatoes were ever things of beauty, even if I say so myself. Now, I’ve still got the roast potato knack, as evinced by christmas dinner, but I haven’t made yorkshire pudding in decades. Time to bite the bullet, then. As it were.
I think I’ve been encouraged by the venison experience. Beef is a little more fatty than venison but is somewhat less, erm, deer. Ahem. It is, of course, pretty simple to cook, and now I wonder what I was worried about. A lack of confidence more than anything I think. My gravy still isn’t the best, it never was, but one can always improve, n’est pas? The yorkies came out well enough, though, especially for a first effort in so long. Behold, today’s lunch:

washed down with a very nice bottle of Languedoc from my ever-lovely local vintner, Mr Cornelius, who now opens on sundays, which is very civilised of him.
“But Ralph”, I hear you cry, “have you no qualms about the cooking of your beefy brethren?” Not so, dear reader, not so. For you see we llamas are Camelidae, rather than Bovine. So we can munch beefs quite happily, thank you. Your concern is appreciated, however – we are well known for our delicate temperament.
A quick mention is due to the England women’s cricket team, who last night won the ICC women’s one-day world cup. Well played, indeed, even if I was too tired to stay awake for the batting.
Another quick mention for the rather spectacular week enjoyed by the capricious liverpool fc, beating Real 4-0 in the home leg of the CL, then coming from one down to beat Man U 1-4 away, and today beating Villa 5-0 at home. Nice, especially after Fulham’s performance yesterday. The PL title is still out of our hands, but this sort of thing is most enjoyable